Guatemala

This excellent offering from Guatemala is an organically grown Bird Friendly coffee certified by the Smithsonian Migratory Bird Center. The coffee is grown and distributed by Barillense de Agricultores Association (ASOBAGRI) guaranteeing only the finest socially, ecologically, and economically responsible coffees coming out of the region, and in the world.

We roast it medium which brings out the bright, citric acidity of lemon grass tea that gives way to the deeper fruity orange/apricot flavors, finishing with a great subtle floral peach blossom note. The complexity of this coffee is amazing!

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Grower: Asociación Barillense de Agricultores (ASOBAGRI)

Variety: Bourbon, Catuai, and Caturra

Region: Huehuetenango, Guatemala

Altitude: about 1600 meters

Certifications: Fair Trade, Organic, Bird friendly